2000 g
White sponge cake, chocolate sponge cake, kiwi filler, cream cream, chocolate glaze
2000 g
Vanilla biscuit, cream, fillers Kiwi and Pineapple.
Orange chocolate
2000 g
Chocolate cream sour soaked in syrup and layered with butter cream. The top is decorated with Orange filler.
Cake "Forest Song"
2000 g
Vanilla sponge cake layered with strawberry cream.
Pie "Crystal"
2000 g
An unforgettable combination of honey and vanilla biscuits and sheet dough with delicate vanilla and curd-yoghurt cream.
Honey with custard
2500 g
Honey semifinished product, custard
2000 g
White sponge cake, chocolate sponge cake, cherry, cream, chocolate glaze
Napoleon home
2000 g
Puff pastry, cream-custard
2000 g
Layers of chocolate sponge soaked in aromatic syrup and layered with chocolate cream and "Stirred milk" filling
1900 g
Sour cream sponge cake with cocoa is layered with chocolate filler and cream with boiled condensed milk.
Pie "Exotic"
2400 g
Layers of juicy vanilla biscuit are layered with sour cream mousse, Peach filler and custard tubes.
Pie "Golden Key"
1800 g
Tender sour cream cakes with cocoa combined with boiled condensed milk. Decorated with caramel condensed milk and peanuts